Turn Your Passion for Premium Steaks into a Profitable Business Empire
Discover How Lukas Steaks' Proven Franchise Model Can Help You Dominate Your Local Market with Minimal Effort
Our Trusted Partners
Benefit Headline
Access Multiple Revenue Streams Right Away
Sell premium frozen steaks, book Steak Station events, offer party trays, and even wholesale to local restaurants, all under one brand with built-in demand.
Get Comprehensive Support to Scale EffortlesslyCTA: Build Your Steak Empire Today
From training and marketing to new product development and Grabmart enrollment, we handle the heavy lifting so you focus on growth, not guesswork.
Enjoy High Margins and Recurring Income
With bigger margins for franchises, the ability to sub-franchise in your territory, and consistent B2B supply deals, you'll build a business that pays you month after month.
Let the Clients Speak for Themselves
Hear from our clients about...
Client tesimonial
Client Name
Title, Company Name
Client testimonial
Client Name
Title, Company Name
Client testimonial
Client Name
Title, Company Name
The Process
Details about the process
Book your free 30-minute call at a time that suits you
Book your free 30-minute call
We'll assess fit and walk you through the franchise options
Share your goals and market
Receive a customized plan, including potential earnings projections and next steps to launch your store
Receive a customized plan
What's Included
Details about what's included
A one-on-one session with a Lukas Steaks franchise expert
Includes a detailed breakdown of packages (e.g., stocks, freezer, training, marketing support, and multi-income sources like retail, wholesale, Steak Station bookings), insights into our differentiators (14-day aged premium steaks, live cooking experiences, and nationwide accessibility), and a follow-up email with your personalized franchise roadmap, investment details, and success stories from similar distributors.
About Us
Lukas Steaks is the Philippines' top-of-mind brand for premium aged steaks, transforming ordinary events and meals into unforgettable experiences with our 14-day aged select-grade beef from Australia, the US, and Japan. With 61 branches, a robust franchise network (26 in Metro Manila, 35 provincial), and partnerships driving scalable growth, our mission is to empower entrepreneurs like you to deliver that elite, memorable dining vibe – while building wealth through diverse streams like frozen steaks, party trays, and live Steak Station catering. We're expanding into new areas like Pasay, Pangasinan, and Davao, and we're here to make you part of that success story.
Carl Quema
President and CEO
Details
Jane Smith
Title
Details
Numbers That Drive Success
Explore the measurable results we deliver, helping our clients achieve milestones and exceed their business goals
40
Over 40+ branches nationwide
17M+
Php17M+ revenues for 2024 and growing
X%
Insert statistics details here.
Answers You Need, When You Need Them
Find quick and clear answers to common questions about our...
FAQ1
Lorem ipsum dolor sit amet, consectetur adipisicing elit. Autem dolore, alias, numquam enim ab voluptate id quam harum ducimus cupiditate similique quisquam et deserunt, recusandae.
FAQ2
Lorem ipsum dolor sit amet, consectetur adipisicing elit. Autem dolore, alias, numquam enim ab voluptate id quam harum ducimus cupiditate similique quisquam et deserunt, recusandae.
FAQ3
Lorem ipsum dolor sit amet, consectetur adipisicing elit. Autem dolore, alias, numquam enim ab voluptate id quam harum ducimus cupiditate similique quisquam et deserunt, recusandae.
